It happened a few weeks ago. I ate some really good food and received some really nice presents and one of my very best friends came to visit. I felt like turning fourteen instead of twenty-four, so we made avocado face masks and later fell asleep watching Clueless on the rec room floor.
In addition to the avocado face masks, I decided to put some in my birthday cake. I know this sounds weird, but it's kind of amazing. Recipe inspired by one found here.
The Cake:
- 3 cups all-purpose flour
- 6 Tablespoons cocoa powder
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 2 teaspoons baking soda
- 2 cups granulated sugar
- 1/4 cup vegetable oil
- 1/2 cup soft avocado, extremely mashed (about 1 medium avocado)
- 2 cups water
- 2 Tablespoons white vinegar
- 2 teaspoons vanilla extract
The Avocado Cream Cheese Frosting:
- 1/4 cup non-hydrogenated margarine, softened
- 1/4 cup vegan cream cheese, softened
- 2 cups confectioners sugar, sifted
- 3 tablespoons very ripe mashed avocado
- 2 teaspoons lemon juice (to prevent the avocado from turning brown)
- 1 teaspoon vanilla extract
Cover the cake in frosting and see if anyone can guess what it's made out of.
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