street treats

I just got back from my very first road trip. Three friends and I took two weeks to drive to Austin, TX and back. Where did we find the money for gas? We sold vegan cupcakes outside of bars in downtown Bellingham for the month leading up to our departure!

I wish I had photos of the fabulous outfits we wore while selling cupcakes, or of the Birthday Boys and Girls who were excited to find that we were carrying candles on us. But it's normal to forget to take pictures during some of the best nights of your life, right?

I did do a little bit of documenting, though. Here is Forrest decorating his Marbled Chocolate and Vanilla Cupcakes using the Professional Frosting Decorating Shot that I picked up at a thrift store recently. I feel like a cupcake doctor every time I use it, and it makes frosting look fabulous.



We carted the cupcakes downtown on our bikes. This proved to be difficult at times, but was really fun and quite a crowd-pleaser.



And here is my favorite of the cupcakes that we sold. Chocolate with Oreo Frosting! I based the recipe off of the one that I found here.


We made about $500 off of cupcakes in Bellingham, and sold some in Austin as well, which brought our grand total to $550.

This kind of success will definitely make one think about going into the cupcake business.